Okra Cutting Machine

Price 115000.00 INR/ Set

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MOQ : 1 Set

Okra Cutting Machine Specification

Product Type
Leafy Vegetable Cutting Machine

General Use
For Restaurants, Commercial Kitchens, Hostels and Army

Material
Steel

Type
Automatic Cutting Machine

Capacity
130 - 600 Kg/hr

Computerized
No

Automatic
Yes

Control System
Manual

Cutting Speed
130 - 600 kg/hr. Km/hr

Cutting Function
Full Automatic

Cooling System
Other

Drive Type
Electric

Voltage
220/380 Volt (v)

Feature
Low Noise, Good Quality, High Efficiency, Low Energy Consumption, Environmental Friendly

Color
Silver

Warranty
3 months*

Okra Cutting Machine Trade Information

Minimum Order Quantity
1 Set

FOB Port
No

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
10 Sets Per Week

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Contact us for information regarding our sample policy

Main Export Market(s)
Asia

Main Domestic Market
All India

Certifications
NSIC, ISO Certified

About Okra Cutting Machine

Specification:

Brand	Hytek Gme
Cutting Capacity	130 - 600 kg/h
Usage/Application	Commercial Kitchen
Power	0.75 kw
Voltage Supply	220/380 V
Automation Grade	Automatic
Material	Stainless Steel

Our Vegetable Cutting Machine is perfect for cutting various vegetables like spinach, ladyfinger, okra, beans, coriander, cucumber etc. into segments. The cutting length and thickness can be adjustable by changing the speed of blade-rotation and belt speed. This machine is suitable for large kitchen, hotels, restaurants and army canteen.

Automatic Precision and Efficiency

Engineered for busy kitchens, the Okra Cutting Machine seamlessly automates slicing with superior consistency and minimal manual intervention. Its adjustable capacityfrom 130 to 600 kg/hrcaters to varying demand without sacrificing output quality or energy efficiency. This lowers operational costs, maximizes productivity, and ensures uniform cuts every time.

Sustainable and User-Friendly Design

Constructed from durable steel and finished in silver, the machine is both robust and aesthetically compatible with modern commercial kitchens. Its low energy consumption and environmentally friendly features reduce your facilitys carbon footprint. The machine delivers quiet operation, contributing to a more pleasant working environment while maintaining peak efficiency.

FAQs of Okra Cutting Machine:

Q: How does the control system of the Okra Cutting Machine work?

A: The Okra Cutting Machine features a manual control system, allowing the operator to easily adjust settings for cutting speed and capacity based on specific requirements. This ensures optimal flexibility and adaptability in various commercial kitchen scenarios.

Q: What is the process for operating the Okra Cutting Machine?

A: To operate, simply connect the machine to a suitable power source (220/380V), load the okra, and set the desired cutting speed. The fully automatic cutting function will process the okra, delivering consistent results with minimal oversight needed from staff.

Q: Where can this machine be used effectively?

A: This cutting machine is ideal for use in restaurants, commercial kitchens, hostels, and army food facilities across India, thanks to its high efficiency and ability to handle large volumes reliably.

Q: What are the primary benefits of using this Okra Cutting Machine?

A: Key benefits include high cutting efficiency, low noise levels, robust steel construction, low energy consumption, and environmentally friendly operation. These features help reduce labor, lower costs, and support a cleaner kitchen environment.

Q: When is the best time to use this machine in food preparation?

A: The machine is especially useful during high-volume meal preparation times, such as lunch and dinner rush hourswhen speed, consistency, and efficiency are most critical for meeting customer demand.

Q: Is this machine covered by a warranty?

A: Yes, the Okra Cutting Machine comes with a 3-month warranty, providing peace of mind regarding its quality and performance during the initial period of use.

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