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Energy Saving Cooking Kettle 100 L

Price 150000 INR/ Unit

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MOQ : 1 Unit

Energy Saving Cooking Kettle 100 L Specification

Power Supply
Manual gas inlet

Features
Energy saving, heavy-duty construction, corrosion resistant, easy to clean, safety pressure valve.

Noise Level
Low operating noise

Length
1100 mm (approx)

Equipment Type
Energy Saving Cooking Kettle

Application
Commercial Kitchen

Temperature Range
Ambient to 200C

Load Capacity
Up to 100 kg of food product

Width
900 mm (approx)

Height
1000 mm (approx)

Technique
Double-wall insulation with steam jacketed technology

Material
Stainless Steel

Other Material
Insulated outer covering to minimize heat loss.

Power Source
Gas

Installation Guideline
Must be installed on a leveled, heat-resistant surface with proper ventilation.

Size
Large commercial

Use
Cooking and boiling large quantities of food in commercial settings.

Power Consumption
Highly energy efficient; uses 30-40% less gas compared to traditional kettles.

Capacity
100 Liters

Storage Capacity
100 Liters

Usage & Applications
Ideal for hotel kitchens, catering, canteens, restaurants, food processing units.

Shape
Cylindrical with broad opening

Energy Saving Cooking Kettle 100 L Trade Information

Minimum Order Quantity
1 Unit

FOB Port
No

Supply Ability
5 Units Per Month

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Contact us for information regarding our sample policy

Main Domestic Market
All India

Certifications
NSIC, ISO Certified

About Energy Saving Cooking Kettle 100 L

Specification:

Capacity	100 L
Diameter	870 mm
Height	830 mm
Source of Fuel	LPG gas
For cooking Dal, Sabji, Curries, Kheer
Without Agitator
Double Jacket
Inner layer and contact parts SS 304
Frame made of SS 202
With Jet Burner
With High Quality Insulation
Tilting type

Product Video:

Exceptional Energy Efficiency

This cooking kettle incorporates a certified high efficiency design, reducing energy consumption by up to 40% compared to conventional models. The insulated outer layer and steam jacketed body minimize heat loss, resulting in lower operating costs and a smaller environmental footprint for commercial kitchens.

Robust Safety Features

Safety is prioritized with a pressure safety release valve and comprehensive thermal insulation to prevent accidental heat exposure. The manual flame control knob offers precise temperature management, making the cooking process secure and consistent for users in busy commercial settings.

Designed for Convenience and Mobility

Mounted on heavy-duty wheels, the kettle is easily portable within commercial kitchens. Features like the hinged insulated lid, easy-access maintenance points, and integrated water inlet/outlet ensure straightforward operation, cleaning, and servicing, greatly simplifying kitchen workflow.

FAQs of Energy Saving Cooking Kettle 100 L:

Q: How does the Energy Saving Cooking Kettle improve fuel efficiency?

A: The kettle utilizes a certified high efficiency design along with double-wall insulation and steam jacketed technology, which collectively reduce energy consumption by 30-40% compared to traditional commercial kettles.

Q: What safety mechanisms does the cooking kettle include?

A: It features a pressure safety release valve, comprehensive thermal insulation to prevent heat accidents, and a manual flame control knob for controlled heating, ensuring safe operation even during extended use.

Q: What is the process for cleaning and maintaining the kettle?

A: Thanks to its easy-access maintenance design, users can quickly reach interior components for cleaning and servicing. The water inlet/outlet and optional drain valve further streamline emptying and washing the unit.

Q: Where is the Energy Saving Cooking Kettle typically used?

A: This kettle is ideal for commercial kitchens such as hotels, catering facilities, canteens, restaurants, and food processing units that require efficient cooking of large food batches.

Q: What benefit does the insulated outer cover provide?

A: The insulated outer covering minimizes heat loss, helping to maintain cooking temperature while maximizing fuel efficiency and ensuring the kettles exterior remains safe to touch.

Q: How is the kettle installed and what surfaces are appropriate?

A: It should be installed on a level, heat-resistant surface with proper ventilation. This ensures safe operation and stability during high-volume cooking tasks.

Q: Can the kettle be easily moved within the kitchen?

A: Yes, the kettle is mounted on heavy-duty wheels, facilitating effortless mobility and positioning without heavy lifting, even in busy kitchen environments.

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