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Dhokla Khaman Machine

Price 38000 INR/ Unit

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MOQ : 1 Unit

Dhokla Khaman Machine Specification

Height
3-3.5 Foot (ft)

Length
3-3.5 Foot Height Millimeter (mm)

Material
Stainless Steel

Power Source
Electric

Use
Hotel, Home

Power Consumption
3 Kilowatt (kW)

Dhokla Khaman Machine Trade Information

Minimum Order Quantity
1 Unit

FOB Port
No

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
10 Units Per Week

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Contact us for information regarding our sample policy

Main Export Market(s)
Asia

Main Domestic Market
All India

Certifications
NSIC, ISO Certified

About Dhokla Khaman Machine

Established in the year 2017, we are manufacturers and suppliers of Dhokla Khaman Machine. This machine is preferred more in the market due to its high tensile strength, dimensional accuracy and easy to operate feature. Thus, to ensure that our customers receive excellent quality machines, it is manufactured using high-grade raw materials and the latest technologies. It is also tested over various different parameters under the supervision of professionals. This Dhokla Khaman Machine is widely used in industries including lodges, large kitchens, restaurants, hotels and food processing. And offers various other advantages including, efficient performance,excellent finish, and resistance towards corrosion.

Specifications Of Gas Operated Dhokla Steamer(Big Model):

Product Type

Cooking Capacity

(Per Batch)

Dhokla (Kg)

Gas Consume.

(m3/H)

8 Tray, Single Door

0.61

12 Tray, Single Door

0.61

Size of Tray 60 cm x 40 cm.
All Stainless Steel Body
High quality insulation

Specifications Of Electric Operated Dhokla Steamer(Mini Model):

Product Type

Cooking Capacity

(Per Batch)

Dhokla (Kg)

Power Consumption.

4 Tray, Single Door

3 kw, 220 V

8 Tray, Single Door

3 kw, 220 V

Size of Tray 30 cm x 40 cm.
All Stainless Steel Body
High quality insulation

Stainless Steel Construction

Built with high-grade stainless steel, this Dhokla Khaman Machine promises longevity, rust resistance, and easy maintenance. The robust material ensures that the machine withstands frequent use in busy commercial settings as well as home kitchens, keeping food preparation safe and hygienic.

Versatile Usage for All Settings

Whether you are a hotel chef, home cook, or run a restaurant, this machine adapts to high-volume and batch production needs. Its thoughtful design supports large-scale steaming, offering flexibility and efficiency to both seasoned professionals and beginners.

Energy-Efficient Electric Operation

Consuming just 3 kilowatts of power, this electric dhokla maker keeps operational costs in check while delivering consistent performance. Its efficient heating system guarantees even cooking, helping you produce quality dhokla every batch.

FAQs of Dhokla Khaman Machine:

Q: How does the Dhokla Khaman Machine operate?

A: This machine operates on electric power. Simply plug it in, load the trays with prepared batter, and set the timer as needed. The even heat distribution ensures proper steaming for soft and fluffy dhokla or khaman.

Q: What are the dimensions and material of the machine?

A: The machine measures approximately 3-3.5 feet in both height and length and is made from high-quality stainless steel, which is durable, easy to clean, and resistant to rust.

Q: When is this machine most beneficial for use?

A: It is particularly beneficial when you need to prepare large quantities of dhokla or khaman quickly, such as during events, in hotels, restaurants, or even for home gatherings. Its efficiency saves time and labor.

Q: Where can the Dhokla Khaman Machine be installed?

A: The machine is suitable for installation in hotels, restaurants, catering units, and home kitchens. Its moderate size allows it to fit comfortably on standard kitchen workspaces or industrial kitchen layouts.

Q: What is the process for making dhokla with this machine?

A: Prepare the batter, pour it into the trays, and insert them into the machine. Set the required time and temperature. The electric steamer ensures uniform cooking, after which you can remove the fluffy dhokla for serving.

Q: How does regular usage benefit commercial kitchens?

A: By automating the steaming process and offering a consistent output, it reduces manual effort, speeds up food preparation, and enables handling of higher order volumes, leading to improved productivity and customer satisfaction.

Q: What makes this machine suitable for distribution and export in India?

A: With compliance to industrial standards, robust build quality, and the versatility of applications, this machine is valued by distributors, exporters, suppliers, and wholesalers across India, ensuring reliable supply and support nationwide.

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