Manual Vegetable Slicer Machine

Name: Manual Vegetable Slicer Machine
Brand: GLOBAL MARKETING EMPIRE
Price: 9500 INR
Availability: InStock

Price 9500 INR/ Set

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MOQ : 1 Set

Manual Vegetable Slicer Machine Specification

Product Type
Vegetable Slicer Machine

General Use
For Restaurant

Material
Steel

Weight (kg)
6.2 Kilograms (kg)

Computerized
No

Automatic
No

Control System
Manual

Cutting Function
Other

Drive Type
Other

Dimension (L*W*H)
33x34x40 Centimeter (cm)

Color
Silver

Warranty
3 Months*

Manual Vegetable Slicer Machine Trade Information

Minimum Order Quantity
1 Set

FOB Port
No

Supply Ability
Set

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Contact us for information regarding our sample policy

Main Domestic Market
All India

Certifications
NSIC, ISO Certified

About Manual Vegetable Slicer Machine

It is best to prepare food when you can work quickly and conveniently with great efficiency. A good food slicer can bring convenience to work compared to do doing everything by hand. Get uniform slices compared to hand slicing and experience higher efficiency in food preparation.Work with this excellent food slicer while preparing an array of foods.

Features

1. All its structural components are made Food grade stainless steel for durability and strength.
2. Slice from deli-thin slices to as thick as 12 mm.
3. Very easy to operate.
4. This can be used for small as well as big kitchen.

Specification

Model No	SC 11
Body Material	All Stainless Steel
Blade Material	Food Grade Steel
Size	33x34x40 cm
Net Weight	6.2 kg
Body Material	All Stainless Steel

Video:

Efficient Slicing for Restaurants

Specifically designed for restaurant kitchens, this manual vegetable slicer saves time by delivering consistent, precise cuts. The robust steel build ensures longevity and reliability, making it a valuable addition for businesses aiming to streamline food preparation without relying on electricity.

Sturdy Construction and Sleek Design

Made entirely from high-quality steel, the manual slicer boasts a durable and easy-to-clean surface. The silver finish adds a professional appearance, while the compact dimensions fit conveniently in a variety of commercial kitchen setups.

FAQs of Manual Vegetable Slicer Machine:

Q: How does the manual vegetable slicer operate?

A: The slicer functions using a manual control system. Users need to position their vegetables and rotate the handle to engage the slicing blades, making the process fully mechanical and not reliant on electricity.

Q: What are the benefits of using this slicer in a restaurant setting?

A: This machine enables rapid and uniform slicing, essential for busy restaurant kitchens. Its manual operation reduces energy consumption, and its steel construction guarantees durability and longevity, even during intensive use.

Q: When should I consider using this slicer instead of an automatic model?

A: Choose this slicer when you require a reliable, low-maintenance machine that does not depend on electricity or computerized controls. Its ideal when power supply is limited or if you prioritize operational simplicity and longevity over automation.

Q: Where can the Manual Vegetable Slicer Machine be used most effectively?

A: It is most effective in commercial food establishments such as restaurants, hotel kitchens, and catering businesses throughout India, where consistent slicing and ease of use are paramount.

Q: What is the process for cleaning and maintaining the slicer?

A: To clean, detach any removable parts and wash with mild soap and water. Dry thoroughly to prevent rust. Regularly check for loose screws and ensure the slicing blades remain sharp for optimal performance.

Q: How long does the warranty cover the Manual Vegetable Slicer Machine?

A: The product comes with a 3-month warranty that covers manufacturing defects. Warranty terms may vary slightly by supplierplease verify with your distributor for detailed coverage.

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