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Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
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Table Top Vegetable Cutting Machine

Price 50000 INR/ Set

Get a Price/Quote
MOQ : 1 Set

Table Top Vegetable Cutting Machine Specification

  • Product Type
  • Cutting Machine
  • General Use
  • Hotel and Restaurant
  • Material
  • Steel
  • Capacity
  • 60-120 Kg/hr
  • Weight (kg)
  • 350-400 Kilograms (kg)
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • Other
  • Drive Type
  • Electric
  • Voltage
  • 220-240 Volt (v)
  • Feature
  • Good Quality, Environmental Friendly, Low Energy Consumption
  • Color
  • Silver
  • Warranty
  • 3 Months*
 

Table Top Vegetable Cutting Machine Trade Information

  • Minimum Order Quantity
  • 1 Set
  • FOB Port
  • No
  • Payment Terms
  • Cash in Advance (CID), Cash Advance (CA)
  • Supply Ability
  • Set
  • Delivery Time
  • 7 Days
  • Sample Policy
  • Contact us for information regarding our sample policy
  • Main Export Market(s)
  • Asia
  • Main Domestic Market
  • All India
  • Certifications
  • NSIC, ISO Certified
 

About Table Top Vegetable Cutting Machine

Table Top Vegetable Cutting Machineis a ideal machine for cutting all kinds of fruits and vegetable, it can cut into slice, block, shred, diamond shape, curvilinear shape. By changing the blades desiredshape can be made. The thickness can be adjusted freely and is easy to clean and operate.

Features:
  • Automatic Leafy / Root Vegetables Cutting Machine
  • Variable Speed With Conveyor
  • Multi Function Machine for Different Products
  • Easy to Adjust size
  • Stainless Steel Body

Applications:
  • The machine uses high-grade magnesium alloy body and built-in magnetic protection switch
  • Safe to operate
  • High performance
  • Low noise
  • Multi-usage
  • Saves time and effort
  • Economical.

Uses:
  • Suitable for small-scale food and beverage industry,
  • The school / factory
  • Defense canteens
  • Restaurants

Specification:

Capacity

60 - 70 kg/hr

Power

0.5 KW

Aluminum Alloy Body

With 4 Cutting blades (Cubing, Grating, Slicing,
Finger Chips Cutting)

Manual Feeding

Suitable for root vegetables



Video:

Efficient and Safe Vegetable Processing

Increase productivity in your commercial kitchen with this automatic table top vegetable cutter, reducing manual effort and ensuring consistent results every time. The robust steel construction ensures lasting durability, while its energy-efficient operation makes it a suitable addition for environmentally conscious establishments. The heavy-duty design accommodates high volume demands, delivering precise vegetable cuts with minimal supervision.


Versatile Applications in Hospitality Industry

This machine is tailored for use in hotels and restaurants that require quick and uniform vegetable preparation on a daily basis. Its large cutting capacity significantly shortens prep times, streamlining kitchen workflows and allowing chefs to focus on food quality and presentation. As a reliable solution from trusted distributors and suppliers in India, it meets the rigorous needs of the hospitality sector.

FAQs of Table Top Vegetable Cutting Machine:


Q: How does the table top vegetable cutting machine operate?

A: This machine operates automatically using an electric drive system and runs on a standard 220-240V power supply. Simply load the vegetables, select the desired cutting option, and the machine processes them swiftly and efficiently with minimal manual intervention.

Q: What are the benefits of using this vegetable cutting machine in a hotel or restaurant?

A: Using this machine in commercial kitchens saves time and labor, provides consistently cut vegetables, reduces food preparation errors, and supports efficient kitchen operations. Its energy-efficient and environmentally friendly design further lowers operational costs.

Q: When should the machine be used for optimal results?

A: The machine is best utilized during high-demand periods or whenever large volumes of vegetables need to be prepared quickly and precisely, ensuring prompt service in busy hotel and restaurant environments.

Q: Where can this vegetable cutting machine be installed?

A: Designed for table top installation, this machine fits easily into commercial kitchens, including hotels, restaurants, and catering facilities that handle substantial vegetable processing needs.

Q: What types of vegetables can the machine process?

A: The machine is versatile and capable of efficiently cutting a wide variety of vegetables commonly required in hotel and restaurant menus, ensuring uniform cutting for salads, garnishes, and cooked dishes.

Q: How is the machine maintained for continuous operation?

A: Routine cleaning and periodic checks for blade sharpness and machine integrity are recommended to maintain consistent performance. Always follow the manufacturers guidelines for safe usage and maintenance to prolong the machines lifespan.

Q: What is included in the warranty provided with the machine?

A: The vegetable cutting machine comes with a 3-month warranty, covering manufacturing defects and certain operational faults. For specific warranty terms and support, contact your distributor or supplier.

Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
Table Top Vegetable Cutting Machine
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